Fire, Family, and Five Salsas
Honest Mexican food from Eagle Pass, Texas. The same fire, the same recipes, the same welcome — now across three locations.
Scratch-Made, Every Day
The name means "the grill" — and that's not an accident. Every plate comes out of a kitchen that takes the cooking seriously.
From the Kitchen
Eagle Pass to San Antonio
Three locations, one family. Started on the Rio Grande, now serving the same food to a whole lot more people.
Born on the Border, Built on the Grill
La Parrilla started as a small gathering place in Eagle Pass, Texas — honest Mexican food in a border town where the grill never stops and the welcome never cools. Three locations later, nothing essential has changed.
Frequently Asked Questions
Do you offer delivery or takeout?
Yes, we offer Takeout
What areas do you serve?
We serve the following areas: Fabrica, Seco Mines, Siesta Acres, Eagle Pass, Elm Creek, Creekside, Great Northwest, Timber Ridge, Las Quintas Fronterizas, Northwest Crossing, Misty Oaks, Highland Forest, Lower Southeast Side, Coppertree, Eidson Road, Reserve at Culebra Creek, Pecan Valley, Culebra Crossing, Hot Wells Mission Reach, The Estates of Westover Hills.
